Dosa is one of the lightest and easiest recipe that can be made in your kitchen.This time the dosa recipe can be enjoyed in Navratri as well

Ingredients:

1 Cup kuttu atta
1 tbsp cumin powder
1 tbsp red chilly powder
1 tbsp senda namak
Boiled Potato
Green Chillies
Curry Leaves
1 boiled potato for batter
1 tomato
1 cup sama chawal
2 tbsp ghee

How to make:

Grind the atta and sama chawal with enough water

Now prepare the filling-add one tbsp desi ghee,to it add curry leaves and green chillies,cook for 30 seconds,add tomatoes till tender,further add all masala and potato,cook for 5 minutes and you are done

Now on a hot griddle add a tbsp ghee,now add two spatulas of batter and spread,cook on both side

Watch for video recipe:

Related Videos:

♥ ♥Moong Dal Dosa:https://www.youtube.com/watch?v=B00ssbeR_Rk

♥ ♥  Rava Dosa:https://www.youtube.com/watch?v=HoFM6_na7Q0

♥ ♥Sambar:https://www.youtube.com/watch?v=KFO7Bg_1J2Y

♥ ♥Lemon Rice:https://www.youtube.com/watch?v=GbiPmp0l2gA

♥ ♥Medu Vada:https://www.youtube.com/watch?v=sYNHg-RgKSU


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Bread Cutlet Recipe showcased step by step so that you can make it easily. This is favourite  kids recipes, best snack for parties ,watching India vs Pak match ,great choice for  if-tar during Ramadan.

Ingredients:

1 tbsp kitchen king
1/2 tbsp red chilly powder
1 tbsp cumin powder
1 tbsp chaat masala
1.5 tbsp maggi masala
2.5 tbsp cornflour
1/2 tbsp salt

Veggies:

1 big capsicum
1 big onion
3 big boiled potatoes
Green Chillies

Bread:

4-5 slices

Oil for frying

Related Videos:

Veg Cutlets:https://www.youtube.com/watch?v=8kuMLbXQwOk

Bread Roll:https://www.youtube.com/watch?v=n7W_V2QzQfc

Bread Vada:https://www.youtube.com/watch?v=zLs8Zu8-f6Y

Pancake:https://www.youtube.com/watch?v=V9p7KwWfiT0

How to make:

1. Break the breads in small pieces,add potatoes,all masala
2. Create a smooth dough
3. Take some mixture and make small flatten cutlets
4. Deep fry till golden brown and serve hot

Here is the video link:

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Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe

Ingredients:

1 cup split wash moong dal (available in Indian grocery stores)
1 cup potatoes boiled peeled and shredded
1 onion sliced
1 green chili minced adjust to taste
1 tablespoon finely grated ginger
1 tablespoon cumin powder (jeera)
3 tablespoon rice flour
1 tablespoon maggi masala
Some curry leaves
1/2 teaspoon salt adjust to taste
Oil to fry

How to make:

1. Grind the moong dal to a thick paste
2. Now add all ingredients and prepare batter with your hands
3. Now drop in small balls of mixture in hot oil

Serve Hot!

Here is the video:

Related Video:

Paneer Pakoda:https://www.youtube.com/watch?v=HZscZ1vkBR4

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Learn how to make sprouts at home.The same process can be applied for black chana

Ingredients:

1 cup moong dal

How to make:

1. Soak 1 cup moong dal in 4 glasses of water overnight or atleast 6 hours

2. Next day  wrap the soaked dal in muslin cloth

3. After 6 hours open the cloth and sprouts are ready

Video:

Other Related Videos:

♥ ♥  Rava Dosa:https://www.youtube.com/watch?v=HoFM6_na7Q0

♥ ♥Sambar:https://www.youtube.com/watch?v=KFO7Bg_1J2Y

♥ ♥Lemon Rice:https://www.youtube.com/watch?v=GbiPmp0l2gA

♥ ♥Medu Vada:https://www.youtube.com/watch?v=sYNHg-RgKSU


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Enjoy Cooking With Me!!!!!!!!

Learn how to make Moong Dal Dosa at home which is a popular South Indian breakfast recipe. Also known as Pesarattu

Moong dal dosa is a popular breakfast recipe of Andhra Pradesh. It can be made either with whole moong beans or split moong lentils.

Ingredients:

1 cup green moong dal (soaked for 4 hours)
2 tbsp. rice flour or Gramflour
Coriander leaves
Salt
2 green chillies chopped
1 small onion chopped
1 tbsp kitchen king
1 tbsp cumin powder
1 tbsp red chilly powder
1 tbsp chaat masala

Oil

Method:

- Soak moong dal for 4-5 hours
- Wash the soaked moong dal thoroughly.
- For the dosa batter, grind green chillies, onions, coriander leaves ,all masala and moong dal well into a coarse paste. Add water if required.
- Add water to make the batter of a spreading consistency.
- Heat a flat non-stick pan and get it off the flame.
- Pour the batter with a spoon and spread it into a circle.
- Get it back on the flame and cook it.
- Once the water dries out, brush some oil over the dosa.
- Remove the dosa from the pan carefully making sure that it is cooked from everywhere.
- Serve hot with fresh coconut chutney

Video:

Other Related Videos:

♥ ♥  Rava Dosa:https://www.youtube.com/watch?v=HoFM6_na7Q0

♥ ♥Sambar:https://www.youtube.com/watch?v=KFO7Bg_1J2Y

♥ ♥Lemon Rice:https://www.youtube.com/watch?v=GbiPmp0l2gA

♥ ♥Medu Vada:https://www.youtube.com/watch?v=sYNHg-RgKSU


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Learn to make Chilly Paneer Dry and With Gravy.Simple healthy ingredients can be used to make a perfect Chilly Paneer starter recipe

Ingredients:

1 Tbsp Cumin Powder
1 Tbsp Tandoor Masala
1 Tbsp Red Chilly Powder
1 Tbsp Salt
Some Garlic
1 Onion Cubbed
1 Capsicum Cubbed
Some spring onion
100 gms Paneer
3 Tbsp cornflour
Chilly Flakes
1 Tbsp Soya Sauce
2 Tbsp Olive Oil
1 Tbsp Hot & Sweet Sauce
1 Tbsp White Vinegar
Conrflour+Red Chilly+Chaat Masala Mix


How to make:

In a bowl add cornflour,red chilly powder and chaat masala and coat all the paneer cubes by adding little water

Heat some oil in a pan and fry these paneer cube

Now in the same oil add garlic,green chilly and cook for 1 minute


Time to add onions and capsicum and cook for 1 minute

Time to add all masalas and cook them for 1 minute

Now add all the sauces and cook of 1 minute

Time to add paneer and remaining cornflour mix

Cook for next 2 minutes and you are done to serve the delicious paneer

For a gravy paneer: Just add in water mixed with cornflour to the veggies mixture and cook till gravy thickens

Here is the video:

Related Videos:

♥ ♥ Paneer Butter Masala:https://www.youtube.com/watch?v=UtWm5X-qjDg

♥ ♥How to make Paneer Masala (Without Onion & Garlic)- पनीर मसाला प्याज और लहसुन के बिना:https://www.youtube.com/watch?v=1gxvI_YghkI

♥ ♥ Shahi Paneer With No Onion and Garlic :https://www.youtube.com/watch?v=myT7BJMSdDw

♥ ♥ Honey Chilly Potato: https://youtu.be/Cf30FhkjPI0

♥ ♥ Cheese Balls Recipe In Hindi:https://www.youtube.com/watch?v=JxPQ4NOqvJw

♥ ♥Bread Pizza:https://www.youtube.com/watch?v=Smu8OqvZ2Pw

♥ ♥Paneer Pakoda:https://www.youtube.com/watch?v=HZscZ1vkBR4



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Rava idli is a healthy Indian breakfast and evening snacks idea.This is instant rawa idli recipe which can be enjoyed with sambhar and coconut chutney.

Ingredients with Mix:
1. 1 cup mtr rava mix
2. 1 cup curd
3. Baking Soda-a pinch

Ingredient list for Rava idli (if you dont have mix)

• Upma or coarse Rava (Sooji or semolina): 2 cups,
• Eno fruit salt: 2 tsp,
• Mustard seeds: 2 tsp,
• Urad dal: 2 tsp,
• Plain yogurt (curd or dahi): 1 cup,
• Water: 1 cup,
• Grated carrot: ½ cup,
• Roasted cashew pieces: 2 tbsp,
• Curry leaves: 8 -10,
• Fine chopped green chilly: 2,
• Salt,
• Cooking Oil

How to:

1. Prepare smooth batter which is not runny
2. Heat water in your idli stand/or in pressure if you have that stand
3. Greese your plates with oil and pour in the batter
4. Place the plates in idli maker and cook for 5 minutes on high flames and 7 minutes on low flame
5. Check the idlis with help of knife,if knife comes out clean the the idlis are ready
6. Allow them to cool before you demould them

Serve with Sambar

Here is the video:

Other Related Videos:


♥ ♥ Medu Vada:https://www.youtube.com/watch?v=sYNHg-RgKSU

♥ ♥Lemon Rice:https://www.youtube.com/watch?v=GbiPmp0l2gA

♥ ♥Sambar Recipe:https://www.youtube.com/watch?v=KFO7Bg_1J2Y


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love,
Ekta